Shrimp with Minty Couscous Salad
Ingredients 1 1/2 cups canned low-sodium chicken broth or homemade stock1 3/4 teaspoons salt, divided1 cup plus 2 tablespoons couscous1 large tomato, cut into small dice1 cup frozen petite peas, thawed1/2 cup chopped fresh mint5 tablespoons olive oil, divided2 tablespoons lemon ...